These are the lists of the fruits and veggies.
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- Leafy greens:
Deep green leafy vegetables are packed with lutein, vitamin A and folate, nutrients that may help prevent colon and ovarian cancer.- Spinach
- Kale
- Collard greens
- Arugula
- Dandelion greens
- Spinach
- Curry:
Yellow curry contains cur-cumin, a pungent spice that may help prevent melanoma and other types of cancer cells from proliferating. - Cruciferous veggies:
These contain phytochemicals that may cut the risk of stomach, breast and skin cancers.- Broccoli
- Broccoli sprouts
- Cabbage
- Bok choy
- Cauliflower
- Watercress
- Swiss chard
- Broccoli
- Berries:
These fruits contain antioxidants such as polyphenols, which counteract and repair cell damage.- Blueberries
- Blackberries
- Raspberries
- Strawberries
- Cranberries
- Red grapes
- Blueberries
- Tomatoes:
Studies suggest that having a tomato-rich diet may help lower the risk of developing both lung and stomach cancer.
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